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Pradeep Kumar, R.


  • Effect of Spices on in Vitro Protein Digestibility of Cereal Pulse Mixtures

  • Assessment of Fluoride Concentration in Ground Water in Madurai District, Tamil Nadu, India

  • Intelligent Methods of Fusing the Knowledge During Incremental Learning via Clustering in a Distributed Environment

  • In Vitro Study -Anti Inflammatory Activity of Sage Oil

  • Prevalence of Malocclusion and its Relationship with Dental Caries among 12-15 Years Old School Children of Chandigarh

  • COX2 Inhibitory activity of Abutilon indicum-In Invitro Study

  • Glucose Uptake Potential in L6 Myotubes by Ficus racemosa

  • Knowledge, Awareness and Practice Regarding Drug Abuse among Teenagers between the Age Group of 14-19 Years:A Questionnaire Survey

  • Vulnerability Assessment of a Heritage Structure Subjected to Blast-Induced Ground Motions

  • Approximate Natural Period Expression for Reinforced Concrete Tall Buildings in India